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Organic Wales Articles

Hedgehogs

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Hedgehogs begin to hibernate just as the main mushroom crop begins to dwindle…

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Jay

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A fleeting glimpse of a garish jay is a common sight on a autumn mushroom foray…

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Sloe

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Sloes are a frequent ‘by-catch’ on forays and the next season the resulting drink makes the perfect end to a chilly expedition. The fruit of the blackthorn is justly famous as a gin flavouring and the perfect time to pick these is after their skins have been softened by the first frost. Thanks to its hard needle-sharp spikes (they can puncture tractor tyres) blackthorn is one of the best hedging materials and is therefore…

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Spiders

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Is there some strange link between spiders and fungi? Both emerge in force in early Autumn…

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Badger

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Badgers are well loved creatures, but unfortunately they have a taste to the beetle grubs which invade porcini and can devastate a potential bumper crop.

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Wild strawberries

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Smaller and firmer than their cultivated counterparts, wild strawberries grow in the same woodland glades which will later be adorned with delicious fungi…

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Butterflies

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Like fungi, insects in general suffer from poor PR – butterflies are a notable exception…

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Chanterelles

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Chanterelles – or girolles to give them their French culinary name – begin to flush in July and continue to flush regularly well into October…

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Why Organic?

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The top ten reasons to ‘go organic’

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Stinging Nettles

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The stinging qualities of the nettle needs no introduction, but its gastronomic qualities are as overlooked as those of our greatest wild mushrooms…

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